Monarch Restaurant Menu
113 items in 17 sections · $2.00 – $54.00 · American Restaurant in Omaha, NE
Monarch Restaurant’s menu lists 113 dishes and drinks, grouped into STARTERS, SOUPS AND SALADS, ENTRÉE SALADS, PASTA, ENTRÉES, and SIDES and more. Prices range from $2.00 to $54.00, and a typical item costs about $13.00. Popular choices include Bruschetta, Lobster Bisque Soup, Berries & Bleu Salad, Tortelloni Pesto, and Beef Wellington.
STARTERS 6
- Bruschetta$12.00
Vine-ripened tomatoes, basil, shallots, and parmesan. Served with garlic toasted crostini.
- Steamed Mussels$22.00
Over a pound of New Zealand freshwater mussels steamed and tossed in a lemon & herb beurre blanc. Served with garlic toasted crostini.
- Fried Brussels$14.00
Fried brussels tossed in an orange-mustard creme. Topped with green apple & orange suprêmes.
- Butterfly Charcuterie$24.00
Assorted cured meats and imported cheeses plus some extras. Served with French loaf.
- Fried Calamari$17.00
Buttermilk-brined calamari breaded & fried with lemons. Served with sweet peppers & a Calabrian chili aioli.
- Steak Tartare$19.00
Minced tenderloin with capers, pickled red onion, parmesan, and pasteurized egg yolk. Served with garlic toasted crostini.
SOUPS AND SALADS 7
- Lobster Bisque Soup$6.00
Rich and delicious lobster bisque topped with crème fraîche and thyme garnish.
- Potato Leek Soup$6.00
Creamy potato & leek soup topped with truffle oiled croutons.
- Side Wedge Salad$6.00
Chopped iceberg lettuce topped with tomato, bacon bits, bleu cheese crumble and house bleu cheese dressing.
- Side Monarch House Salad$6.00
Mixed greens, cucumber, tomato, carrot, and croutons. Served with choice of dressing
- Side Caesar Salad$6.00
Classic Caesar dressing tossed over chopped romaine hearts, with shaved parmesan and crouton.
- Bread Service$5.00
Sampling of breads from Le Quartier bakery with roasted garlic & herb butter.
- Bread & Marrow$10.00
Sampling of breads from Le Quartier bakery with roasted marrow filled bone.
ENTRÉE SALADS 3
- Berries & Bleu Salad$12.00
Mixed greens, seasonal berry medley, and bleu cheese crumbles with candied walnuts. Served with house vinaigrette.
- Wedge Salad$12.00
A generous wedge of iceberg lettuce topped with tomato, bacon bits, bleu cheese crumble and house bleu cheese dressing
- Grilled Chicken Caesar Salad$16.00
Grilled romaine heart & chicken breast drizzled in house Caesar dressing with croutons.
PASTA 3
- Tortelloni Pesto$18.00
Mozzarella, parmesan, asiago, and ricotta in gluten friendly tortelloni. Served with house pesto sauce.
- Sun-dried Tomato Gnocchi$18.00
Gluten friendly potato gnocchi with fresh spinach, carrot, and peas in a sun-dried tomato dulce sauce.
- Penne Vodka Rosa$18.00
Penne with melted burrata and cherry tomatoes in a creamy vodka rosa sauce.
ENTRÉES 10
- Beef Wellington$54.00
A 6oz. prime center-cut filet topped with a mushroom duxelles wrapped with prosciutto and again in puff pasty and baked. Served with pommes puree and seasonal vegetable. **Can only be served med-rare to medium.**
- Steak & Frites$28.00
Our take on the French classic with a hand-cut 7 oz. prime Brazilian picanha grilled and dressed with our house demi glace. Served with Monarch fries and a side of house aioli.
- The Reddick$48.00
A hand-cut 14 oz. grilled prime ribeye dusted with our house dry-rub. Served with pommes puree and seasonal vegetables.
- The Tower$46.00
A hand-cut 10 oz. grilled prime NY strip. Served with pommes puree & seasonal vegetables.
- The Deco$50.00
A hand-cut 8 oz. grilled prime tenderloin filet. Served with pommes puree & seasonal vegetables.
- Duck Confit$38.00
Pan seared 1/2 duck served medium with a duck jus. Served with a side of wilted Swiss chard and micro greens salad tossed in a cherry vinaigrette.
- Chicken Roulade$34.00
Chicken breast rolled with rosemary and thyme served on top of truffled pommes puree along side sweet herbed carrots and garnished with gribenes.
- Wild Mushroom Risotto$22.00
Arborio rice with parmesan cheese, selection of wild mushrooms, and house vegetable stock.
- Atlantic Salmon$34.00
Our potato encrusted Atlantic salmon filet pan-seared and served with a creamy pesto sauce. Served with a frisee salad tossed in a Dijon vinaigrette
- Ratatoullie$22.00
Thin slices of Japanese eggplant, tomato, yellow squash, and zucchini finished with a tomato & pepper piperade sauce.
SIDES 7
- Creamed Spinach
- Sautéed Zucchini & Squash
- Grilled Asparagus & Prosciutto$5.00
- Brussels$5.00
- Monarch Fries
- Pommes purée
- Twice Baked Potato$5.00
COCKTAILS 8
- Smoked Blackberry Old Fashioned$15.00
Elijah Craig Small Batch Bourbon, Blackberry Simple, Ango Bitters, Smoke
- Midnight Silk$14.00
Bulletit Rye, Amaro, Creme de Cacao, Orange Bitters
- Oaxaca Sour$14.00
Montelobos Espadin Mezcal, Lemon, Lime, Agave, Wine
- Cheshire Grin$12.00
Aperol, Mi Campo Tequila, Honey, Lemon
- Winter Peach$15.00
Grey Goose White Peach and Rosemary Vodka, Lime, Rosemary Simple
- Rosemerry 75$12.00
Tanqueray Gin, Lemon, Grenadine, Rosemary Simple, Bubbles
- Paloma 75$14.00
Mi Campo Blanco Tequila, Grapefruit, Lemon, Agave, Brut Rosé
- Mad Hatter$14.00
Cold Brew, Mr. Black Coffee Liqueur, Smirnoff Vanilla
DOMESTIC AND IMPORT BEER 7
- Busch Light$5.00
- Coors Light$5.00
- Michelob Ultra$5.00
- Miller Light$5.00
- Coors Banquet$5.00
- Modelo$5.00
- Stella Artois$5.00
CRAFT AND SELTZER 10
- Aleius Berry Blast Hard Seltzer$7.00
Brickway
- Original Cider$7.00
Glacial Till
- Strawberry Rhubarb Cider$7.00
Glacial Till
- N/A Selections$7.00
Athletic
- Pineapple Jalapeno Pilsner$7.00
Brickway
- Dear Old Nebraska Brew Lager$7.00
Zipline
- Herd Law Honey Wheat Ale$7.00
Kinkaider
- Fairy Nectar Hazy IPA$7.00
Kross Strain
- Coffee Vanilla Stout$7.00
Brickway
- Dan The Wiser Kolsch$7.00
Kinkaider
RED WINE 8
- 9 Hats Cabernet Sauvignon$12.00
2021 USA - Oak, Black Fruit, Cocoa
- Folktale Pinot Noir$14.00
2022 USA - Cherry, Raspberry, Chocolate
- Boomtown Merlot$14.00
2021 USA - Berries, Leather, Tobacco
- Wild Thing Old Vine Zinfandel$14.00
2021 USA - Vanilla, Cherry, Jam
- Mollydooker "The Boxer" Shiraz$15.00
2021 AUS - Blueberry, Cocoa, Eucalyptus
- Zaccagnini Montepulciano$15.00
2021 ITA - Cherry, Oak, Smoke
- Breca Garnacha$14.00
2019 SPA - Blackberry, Pepper, Earth
- Wapisa Malbec$15.00
2020 ARG - Black Fruit, Earth, Saline
WHITE WINE 5
- Le Mistral Chardonnay$14.00
2020 USA - Soft Oak, Wet Stone, Fruit
- Alpine Rift Sauvignon Blanc$14.00
2022 NZE - Citrus, Grass, Pear
- Chehalem Pinot Gris$14.00
2022 USA - Apple, Citrus, Honey
- Dr. L Grey Slate Riesling$14.00
2021 GER - Pear, Honey, Stone
- Vietti Moscato$14.00
2022 ITA - Peach, Rose Petal, Ginger
ROSÉ AND BUBBLES 2
- Francois Montand Brut Rosé$14.00
2022 FRA - Strawberry, Cream, Melon
- Scarpetta Prosecco$12.00
2022 ITA - Green Apple, Melon, Stone
SHAREABLES 9
- Monarch Fries$10.00
Skin on potato planks fried to golden and tossed with monarch seasoning. Served with house aioli.
- Arancini (3)$12.00
Classic garlic & herb risotto rolled & stuffed with mozzarella, then breaded and gently fried. Served with house pesto & marinara.
- Calamari$17.00
Buttermilk-brined calamari breaded & fried with lemons. Served with sweet peppers & a Calabrian chili aioli.
- Spinach & Artichoke Dip$14.00
Creamed spinach and artichokes served hot and melty with garlic rubbed naan.
- Butterfly Charcuterie$18.00
Assorted cured meats and imported cheeses plus some extras. Served with French loaf.
- Bruschetta$12.00
Vine-ripened tomatoes, basil, shallots, and parmesan. Served with garlic toasted crostini.
- Margherita Flatbread$15.00
Fresh cherry tomato, torn basil, and mozzarella pearls with marinara on house flatbread. Drizzled with balsamic reduction.
- Crab Rangoon Croquettes (4)$16.00
Panko crusted potato, crab, and cream cheese fried golden and served with eel & sweet chili sauces.
- Fried Brussels$14.00
Fried brussels tossed in an orange-mustard creme. Topped with green apple & orange suprêmes.
EXCLUSIVES 5
- The Orpheum Sandwich*$23.00
Seven ounces of prime Brazilian picanha sliced thin & topped with caramelized onions, gruyère, and arugula with a horseradish aioli on toasted ciabatta. Served with Monarch fries and house aioli.
- The Bourdain$19.00
A chef's nod to a culinary icon. A healthy stack of mortadella interlayered with Swiss cheese and a generous smear of Calabrian chili aioli on a toasted brioche bun. Served hot and melted with Monarch fries and house aioli.
- Steak & Frites*$28.00
Our take on the French classic with a hand-cut 7 oz. prime Brazilian picanha grilled and dressed with our house demi glace. Served with Monarch fries and a side of house aioli.
- Monarch Burger*$19.00
Our 8oz patty grilled and topped with gruyère cheese, caramelized onions, bacon jam, mushroom, and arugula with a garlic aioli on a toasted brioche bun. Served with Monarch fries and house aioli.
- Korean Fried Chicken Sandwich$18.00
Our 8oz marinated chicken thigh battered and fried then coated in hot honey and topped with Korean slaw on a toasted ciabatta. Served with Monarch fries and house aioli.
BREAKFAST 8
- Monarch Traditional*$14.00
Two eggs any way with choice of bacon or sausage links. Served with choice of toast and breakfast potatoes.
- Biscuits & Gravy*$10.00
2 buttermilk biscuits with house sausage gravy. Served with two eggs any way & fruit cup.
- Avocado Toast*$13.00
Avocado mash with roasted bell pepper, arugula, tomato, and feta. Served with two eggs any way on your choice of toast. Finished with balsamic glaze.
- Classic Eggs Benedict*$14.00
Your choice of meat (bacon, sausage, ham) with 2 poached eggs and hollandaise on an English muffin. Served with grilled asparagus & sliced tomato.
- Waffle*$14.00
A crisp golden waffle served with 2 eggs any way and your choice of bacon or sausage links.
- Breakfast Skillet*$12.00
Breakfast potatoes, topped with your choice of (bacon, sausage, or ham) with poblano pepper scrambled eggs, and cheese.
- Nutella Pancakes*$14.00
2 stack of griddle cakes topped with Nutella. Served with 2 eggs any way and your choice of bacon or sausage links.
- Build Your Own Omelet*$14.00
3 egg omelet with any combo of filling (limit 5). Served with choice of breakfast potatoes or fruit, and choice of toast. Meat: bacon, sausage, ham, chicken. Cheese: mozzarella, cheddar, feta. Vegetable: aspargus, bell pepper, jalapeno, mus
BREAKFAST SIDES & ALA CARTE 10
- Toast: White -or- Wheat$2.00
- English Muffin$2.00
- Buttermilk Biscuit$2.00
- Side Breakfast Potatoes$4.00
- Side Sliced Tomato$4.00
- Side 2 Eggs Any Way$4.00
- Side Sausage Links$5.00
- Side Bacon$5.00
- Side Fruit Bowl$6.00
- Side Grilled Asparagus$4.00
BREAKFAST BEVERAGES 5
- Juice$3.50
Orange, Apple, Cranberry, Grapefruit, Pineapple
- Brewed Coffee$3.00
Regular or Decaf
- Hot Tea$3.00
Assorted Teas Served Hot
- Hot Chocolate$3.00
- Soda$3.50
Coke, Diet Coke, Sprite, Mr. Pibb, Root Beer, Lemonade, Iced Tea
Menu items and prices are provided for information and may have changed (last updated April 2026). Allergen information is not included – please ask the restaurant.